It was lovely meeting you in Las Vegas.
Thank you for spending some time with us and getting to know our part of the Adriatic. We enjoyed our conversation and hope we’ll have the chance to work together. Below you’ll find our presentation, along with a few ideas for enjoying the truffles and MonteRosso olive oil we gave you.
When a client asks about Slovenia, Croatia or Montenegro, feel free to get in touch. Enjoy your gift and let’s stay in touch. We look forward to welcoming you to the Adriatic!
Matjaž Jug
Jan Orsic
Join us on a fam trip or book a presentation for your team
We’ll be happy to share ideas and help you put an offer together. And if you and your colleagues to get to know our destination, we’d love to arrange a online presentation for your team. We also organise fam trips for each country and would love to welcome you on one — so you can explore the destinations, meet our local partners and experience what we’ve shared with you.
We’d love to welcome you and show you our destinations in person.
- February – Slovenia: around the Conventa trade show.
- April – Montenegro
- May – Slovenia: before or after IMEX Frankfurt.
- October – Croatia
Let us know which trip interests you, and we’ll send you the details. We look forward to seeing you again!
A taste of Istria – your gift
We wanted to give you something small to take home — a taste of Istria.
Your gift brings together aromatic truffles and premium MonteRosso olive oil. Enjoy them in your kitchen until we have the pleasure of sharing these flavours with you here.
Enjoy your MonteRosso olive oil
Drizzle it over fresh salads, grilled vegetables or fish just before serving. Add a little to pasta, or enjoy it simply with warm, crusty bread.
Simple ways to enjoy your truffle gift
1. Creamy truffle pasta
Cook your favourite pasta and reserve a little pasta water. Gently warm butter and cream, add Parmesan and toss with the pasta. Remove from the heat and stir in the truffle product. Add a splash of pasta water if needed, then finish with black pepper and extra Parmesan.
2. Steak with truffle butter
Season a beef steak with salt and black pepper. Cook it to your preferred doneness, then let it rest for five minutes. Mix softened butter with the truffle product and place a spoonful on the warm steak just before serving. Serve with roasted vegetables or mashed potatoes.
3. Truffle mashed potatoes
Boil potatoes until soft, then mash them with butter and warm milk. Add the truffle product at the end and mix gently.
Add the truffle product at the end of cooking to preserve its aroma. Or simply spread a little on warm, crusty bread and enjoy.
It’s all about the experience
Truffle hunting in Istria, meeting a local olive oil producer or sharing a private dinner by the sea — these are some of the experiences we would love your clients to discover.
We look forward to welcoming you to Slovenia, Croatia and Montenegro.
Let’s continue the conversation
Send us an idea, a brief or a client request. We’ll be happy to help.
Jan Oršič
CCO
jan.orsic@etc-adriatic.com
+386 31 807 320
Matjaž Jug
CEO
matjaz.jug@etc-adriatic.com
+386 31 226 763
ETC Adriatic DMC | ETC Élite
www.etc-adriatic.com
www.etc-elite.com